Chakrata Rajma refers to premium, often unpolished, red kidney beans grown in the pristine, high-altitude region of Chakrata in Uttarakhand, India, known for their deep red color, rich flavor, creamy texture, and high nutritional value (protein, fiber, minerals). Sourced directly from local farmers, these beans are naturally grown, free from chemicals, and offer a wholesome addition to traditional dishes like curry, soups, salads, and pulao, providing authentic Himalayan taste and nourishment.
Key Characteristics
Origin: Chakrata, a hilly region in Uttarakhand, India.
Appearance: Distinctive crimson/deep red color.
Texture: Creamy and meaty when cooked, holding shape well.
Flavor: Robust, authentic, and naturally sweet.
Nutritional Value: Rich in plant protein, dietary fiber, iron, potassium, and magnesium.
Cultivation: Often organic, grown without chemicals or pesticides, and sun-dried.
Sale!
Kidney Beans Organic
Original price was: ₹500.00.₹400.00Current price is: ₹400.00.
+ Free ShippingOur organic pulses grown in the hills are naturally cultivated in the clean, mineral-rich soils of the Himalayan region using traditional farming practices. Free from harmful chemicals, pesticides, and artificial fertilizers, these pahadi pulses are slow-grown at high altitudes, which enhances their taste, texture, and nutritional value.
| Weight | 1 kg |
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